It's easy to make beautiful, perfectly clear ice
All you need is a small cooler and a freezer
Clean your cooler well, remove the top if possible
Fill with 6" water
Freeze with the lid off, or top open for 24 hours
Turn cooler upside down and wait for ice to loosen up. The unfrozen water is trapped under the ice, so do this in a sink
When free, you'll have a slab of perfectly clear ice
USE CAUTION if using a knife on slippery ice
You can break it up how you like, but score a line with a bread knife and gently tap the knife with a hammer to make a clean break
Perfectly clear ice will elevate your cocktail and make you look like a bar star. To make clear ice you have to eliminate air and impurities. Sounds like a better tasting cocktail is in your future.
