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HIBISCUS MULE

  • Writer: Jolly Cut Cocktail Co.
    Jolly Cut Cocktail Co.
  • Dec 5, 2024
  • 1 min read

Made with Jolly Cut Hibiscus & Ginger Syrup

  1. Add 1 oz vodka to a glass with ice

  2. Add soda, save a bit of room

  3. Add .75oz Jolly Cut Hibiscus & Ginger syrup

  4. Gently stir

Take your Moscow Mule to the next level with our flavour punch Hibiscus & Ginger. Keep it simple, make it tasty.



 
 
 

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